To start, we both ordered a Cambodian Bloody Mary ($7.95), made with Hangar One Kaffir lime vodka, tomato juice, chilies, and a touch of soy sauce.
You could order the bloody marys mild, spicy or extra spicy - I went with spicy, while Z braved it with the extra spicy. Both of our drinks had a wonderful kick to them, and there was the perfect ratio of tomato juice to citrus to spice, which made for a refreshing morning cocktail.
Before our meals came out, Z and I also split the Fresh Fruit Plate appetizer ($5), which came with fresh kiwi, strawberries, pear and apple slices, and chunks of pineapple.
The fresh fruit was an ideal way to begin our meals. Every single piece of fruit on this plate was incredibly fresh and juicy, and it was the perfect portion size for two people to share before having a meal.
For our entrees, I ordered the Crepes Gourmandes Aux Champignons ($8.95), which consisted of French crepes filled with wild mushrooms, creme fraiche and scallions.
Z ordered the Omelette Gourmande A l'Avocat ($8.95), a French omelette filled with avocado, plum tomato and button mushrooms.
Z and I actually had a hard time picking our meals because the choices were so tempting (I couldn't decide on the crepes or French toast served with a cinnamon cider maple syrup), so we split both of our entrees. My crepe was beautifully crisp, light and airy, and the wild mushrooms provided juicy, welcomed bites of wonderful flavor. Z's omelette was also light and cooked to fluffy perfection, and I love the combination of avocado and eggs, so I was impressed even before I took my first bite. Z's omelette came with bacon, which I ate for him, and the bacon was also cooked beautifully - very crispy, without being burnt.
I also really liked how both the crepes and the omelette were served with a side salad of lightly dressed mesclun greens. This side dish, in lieu of potatoes or toast, made our dishes feel that much healthier, and forced me not to leave the restaurant overly stuffed and useless for the rest of the day.
In all honesty, The Elephant Walk's brunch menu is a little too pricey for me, but we had a GroupOn for the eatery, which ended up making our bill $0. I definitely think their brunch is worth the extra splurge, though, even if you don't have a GroupOn.
What's your favorite place for brunch in the Boston area?
Side note: Eversave is having a great deal today for Savino's Grill in Belmont. The Save is that you pay $20 for $40 worth of food and drink, and 10 percent of the proceeds go to the Foundation for Belmont Education. Savino's is an Italian/Mediterranean restaurant, with a great wine selection and a menu chocked full of fresh, local ingredients.